Lemon-pepper seasoning

Lemon-pepper seasoning

Product Features:
Fresh & Seasonal: Guaranteed fresh and from the current harvest.
Available Sizes: 0.5kg, 1kg, and 2kg packaging options.
Hand-Picked & Premium Quality: Carefully selected and hand-picked for excellence.
Hygienic & Healthy: Processed under strict hygienic standards.
Natural Flavor & Aroma: Preserving the authentic taste and natural scent.

Description

Lemon Pepper Seasoning; Tangy and Spicy Flavor for Chicken, Fish, and Salads

Lemon pepper seasoning is a dry aromatic blend made from dried lemon zest and black pepper, along with salt and complementary spices. It adds both tangy lemon and mild spicy heat to dishes.

Typical Ingredients: Lemon zest powder, black pepper, salt, garlic powder, onion powder

Uses:

  • Chicken and fish: Marinate chicken, fish, and shrimp with olive oil
  • Salads: Sprinkle over green salads and Olivier salad
  • Potatoes: On french fries and roasted potatoes
  • Grilled vegetables: Broccoli, mushrooms, and asparagus
  • Popcorn and snacks: Final seasoning after cooking
  • Soups and stews: Add to light soups

How to Use:

  • Marinating: 1–1.5 teaspoons per kg of chicken or fish, rest for 30 minutes
  • Direct sprinkle: As a final seasoning on dishes
  • With olive oil: For salads and vegetables

Advantages:

  • Long shelf life (unlike fresh lemon)
  • Zero calories and fat
  • Great alternative to high-calorie sauces
  • Dual tangy and spicy flavor

Summary: Lemon pepper seasoning is a versatile and delicious spice blend, especially great for chicken, fish, and salads. Its tangy and spicy kick makes simple dishes extra special!

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