Product Features:
Fresh & Seasonal: Guaranteed fresh and from the current harvest.
Available Sizes: 0.5kg, 1kg, and 2kg packaging options.
Hand-Picked & Premium Quality: Carefully selected and hand-picked for excellence.
Hygienic & Healthy: Processed under strict hygienic standards.
Natural Flavor & Aroma: Preserving the authentic taste and natural scent.

Description

Barley Flour – Healthy & Nutritious Flour for Daily Diet

Product Introduction: Barley flour is made by grinding barley grains and is one of the oldest and most beneficial grains in human nutrition. It has a mild, slightly nutty flavor and can partially replace wheat flour in the diet.

Features & Benefits:

✅ Rich in Soluble Fiber (Beta-Glucan) – helps lower blood cholesterol and supports heart health
✅ Low Glycemic Index – suitable for diabetics and blood sugar control
✅ Rich in B Vitamins – beneficial for skin, hair, and nervous system health
✅ Source of Minerals – contains magnesium, selenium, phosphorus, and iron
✅ Low Fat & Low Calorie – suitable for weight loss diets
✅ Pleasant Natural Flavor – blends well with various breads and pastries

Uses: 🍞 Bread & Traditional Breads: Mix with wheat flour for healthier, tastier breads 🥣 Porridge & Halim: Make barley porridge or use as natural thickener for halim and soups 🍪 Cakes & Cookies: Replace part of white flour for softer texture and better flavor 🥤 Smothies & Shakes: Add to drinks for extra fiber and nutrients 🥟 Sauces & Stews: Natural thickener for various stews and sauces

How to Use: For baking bread, it’s best to mix barley flour with wheat flour at a 1:2 or 1:1 ratio. Since it has low gluten, using it alone is not suitable for voluminous breads.

Strage Conditions: Store in a cool, dry place away from moisture. After opening, it’s best to keep in an airtight container in the refrigerator.